AVO, PEA AND GOATS CHEESE SMASH
Ingrediants
- 100g chèvre style goats cheese
- 3 tbsp greek yogurt
- 1 ripe avocado
- 1 cup frozen peas, thawed
- 1 small clove of garlic, minced
- 1 tbsp chopped fresh mint
- 1/2 lemon, rind only
- 1 tbsp extra virgin olive oil
- Basil leaves
- 1/2 tsp za'atar
- Sea salt
- Cracked pepper
- 4 x The Everything ABE'S Bagels
Looking to switch things up? We’ve got you covered.
Method
In a small bowl, whip together goats cheese and greek yogurt.
In a large bowl, use the back of a fork to smash avocado and thawed peas. Add the minced garlic, chopped mint and lemon rind, then season with sea salt and cracked pepper.
Lightly toast bagels then smear with a generous spoonful of whipped goats cheese. Top with avocado and pea smash and drizzle with olive oil. Finish with basil leaves and za’atar.
